Efepasa Beef Sausage 100% (Kangal Sucuk), 1kg

Product Description:

Indulge in the rich and savory flavors of Efepasa Beef Sausage 100% (Kangal Sucuk). Made from the finest quality beef and a traditional blend of spices, this authentic Turkish sausage delivers a robust taste experience. Perfect for grilling, frying, or adding to your favorite recipes, Efepasa Kangal Sucuk is a versatile and delicious addition to any meal.

Key Features:

• 100% Beef: Made from premium quality beef, ensuring rich flavor and high nutritional value.
• Authentic Recipe: Traditional Turkish spices and curing methods provide an authentic taste experience.
• Versatile Use: Ideal for grilling, frying, baking, or adding to stews, casseroles, and sandwiches.
• No Fillers: Free from artificial preservatives, additives, and fillers.
• Generous Packaging: Comes in a 1kg pack, perfect for family meals and gatherings.

Storage Instructions:

Store in a cool, dry place. Refrigerate after opening and consume within one week for optimal freshness.

Health Benefits:

• High Protein: Provides a substantial amount of protein to support muscle growth and repair.
• Rich in Iron: Contributes to healthy red blood cells and energy levels.
• Low Carbohydrate: Suitable for low-carb and ketogenic diets.
• No Artificial Additives: Made with natural ingredients for a healthier choice.

Beef, Garlic, Salt, Cumin, Paprika, Red Pepper, Black Pepper

Usage Suggestions:
Grilling: Perfect for barbecues and outdoor grilling.
Frying: Slice and fry for a delicious breakfast or snack.
Baking: Add to casseroles, pizzas, and baked dishes for extra flavor.
Sandwiches: Use as a filling for sandwiches and wraps.

Nutritional Information (per 100g):
Calories: 370 kcal
Total Fat: 32g
Saturated Fat: 14g
Cholesterol: 70mg
Sodium: 800mg

See ingredients for more information

Halal

Free Next Day Delivery if you order before 1pm, (Mon - Fri , T/C apply)

Call our customer service on 017 3669 7355 (9:00-17:00, Mon.-Fri.), Email at contact@bazachi.com (usually replies within 2 working hours)