Nong Shim Kimchi Noodles Big Bowl is the perfect choice for vegetarians, offering a mix of fresh vegetables with a spicy kimchi flavour. This bowl is made with less sodium compared to standard kimchi noodles and has the authentic taste of a kimchi bowl noodle soup. Designed specifically for overseas consumers, it’s easy to make: just add the soup base and boiling water, leave for 4 minutes, then stir and enjoy.
Allergen information: Contains: Soy, Wheat
Spicy kimchi flavour noodles big bowl
Mixture of fresh vegetables with the fresh taste
Made with less sodium
It has the taste of Kimchi bowl noodle soup
Designed specifically for overseas consumers
Directions: Open lid half way. Add soup base and boiling water up to inside line. Close lid and leave for 4 minutes. Remove lid, stir well and enjoy.
Ingredients: Noodles: WHEAT Flour (60.4%), Potato Starch, Palm Oil, Salt. Flavour Sachet: Salt, Kimchi Seasoning (2.22%), Flavour Enhancer (621), Spices, Paprika Powder, Red Pepper Paste Powder, Hot Seasoning, Soy Sauce Powder, SESAME Oil Powder, Colour (150C), Flavour Enhancer (627, 631) , Vegetables: Kimchi Flakes (5.35% - White Cabbage, Red Pepper, Garlic, Salt, Sugar, Ginger), Dried Green Onion, Dried Carrot, Dried Chinese Cabbage, Dried Fish Cake (Red Pepper Flavored)
Directions
Open lid half way. Add soup base and boiling water up to inside line. Close lid and leave for 4 minutes. Remove lid, stir well and enjoy.
Manufacturer Contact Information
Nongshim Co. Ltd. 370-1, Shindaebang-Dong, Dongjak-Ku, Seoul, Korea.
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